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Shanghai Garden Menu
Shanghai Garden offers a diverse selection of authentic Chinese and Asian cuisine, ideal for casual dining or to-go orders. The menu features a variety of vegetarian options, including spicy stir-fries and marinated tofu. Luncheon rice plates follow a similar theme, showcasing dishes with chicken, pork, or beef, highlighted by flavors like curry and Szechuan spices. For a taste of the ocean, the Mandarin Specials present a range of seafood dishes alongside classic chicken and beef preparations, often infused with bold sauces such as black bean. Signature items such as chow fun and honey walnut shrimp have received positive feedback, emphasizing the restaurant's commitment to flavorful and satisfying meals. Overall, patrons can expect generous portions and an enticing array of vibrant, spice-driven dishes that cater to various tastes and preferences.
Browse Menu Categories (210)
- Appetizers
- Vegetarian Special Appetizers
- Soup
- Vegetarian Special Soup
- Pork
- Beef
- Vegetable
- Moo-Shi
- Fu-Yung
- Poultry
- Seafood
- Bean-Curd
- Chow Mein
- Fried Rice
- Chow Fun
- Vegetarian Special Entrees
- Mandarin Special
- Special Luncheon Rice Plate
- Special Business Lunch
- Dinner
Appetizers (13)
A01. Fresh Mushrooms Tempura
Battered and fried.
A02. Crispy Spring Roll
3 pieces filled with Beef shredded vegetables.
A03. Fried Crab Meat Cheese Wontons
8 pieces. Stuffed Chinese dumpling.
A04. Pot Sticker
6 pieces. Crescent shaped dumpling.
A05. Foil Wrapped Chicken
8 pieces. Poultry.
A06. Honey Grilled Spare Ribs
4 pieces. A cut of meat from the bottom section of the ribs.
A07. Crispy Fried Chicken Wings
6 pieces. Cooked wings of a chicken coated in sauce or seasoning.
A08. Fried Prawns
Prawns cooked in oil.
A09. Teriyaki Beef
Beef marinated or glazed in a soy-based sauce.
A10. BBQ Pork
Pork broiled, roasted, or grilled.
A11. Vegetable Tempura
Battered and fried veggies.
A12. Po Po Plate
Spareribs, teriyaki beef, spring roll, fried prawns, fried wonton and chicken wings.
Salt & Pepper Chicken Wings(9p)
Vegetarian Special Appetizers (5)
Vegetarian Egg Rolls
2 pieces. Crispy dough filled with minced vegetables.
Vegetarian Pot Stickers
6 pieces. Crescent shaped dumpling.
Vegetarian Fried Wontons
Fried, plain wonton wrappers.
Green Onion Pastry
1 piece.
Fried Eggplant with Peppercorn Salt
Cooked in oil with peppercorn salt.
Soup (8)
SP01. Wonton Soup
Seasoned broth with filled wonton dumplings.
SP02. Wor Wonton Soup
Seasoned broth with filled wonton dumplings.
SP03. Shrimp Sizzling Rice Soup
Shellfish.
SP04. Triple Delight Sizzling Rice Soup
3 types of meat and veggies in a special brown sauce.
SP05. House Special Seafood Soup
SP06. Egg Drop Soup
Soup that is made from beaten eggs and broth.
SP07. West Lake Beef Soup
Egg white drop soup with beef.
SP08. Hot and Sour Soup
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Vegetarian Special Soup (3)
Vegetarian Hot and Sour Soup
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Spinach Tofu Soup
Wor Vegetarian Wonton Soup
Seasoned broth with filled wonton dumplings.
Pork (13)
P01. Sweet and Sour Pork
Pork in sweetened sauce with vinegar base.
P02. Pork with Snow Peas
P03. Pork with Broccoli
P04. Pork with Mushrooms
P05. Pork with Scallions
Pork with young mild onions.
P06. Pork with Asparagus
Seasonal.
P07. Peking Spare Ribs
A cut of meat from the bottom section of the ribs.
P08. Twice Cooked Pork
Pork, cabbage and green pepper sauteed in spicy sauce. Hot and spicy.
P09. Kung Pao Pork
Pork, celery and peanut sauteed in spicy sauce. Hot and spicy.
P10. Hunan Spiced Pork
Pork and green onion sauteed in spicy Hunan sauce. Hot and spicy.
P11. Pork with Spiced Black Bean Sauce
Pork with spicy, sweet, and salty sauce made from fermented black beans. Hot and spicy.
P12. Szechuan Spicy Pork
Pork marinated and stir-fried. Hot and spicy.
P13. Salt & Pepper Pork
Beef (14)
B01. Beef with Asparagus
Seasonal.
B02. Beef with Snow Peas
B03. Beef with Broccoli
B04. Beef with Mushrooms
B05. Beef with Scallions
Beef with young mild onions.
B07. Beef with Mixed Vegetable
B08. Beef with Young Ginger
B09. Sesame Beef
Beef in a sweet sauce served with sesame seeds.
B10. Beef with Spiced Black Bean Sauce
Beef with spicy, sweet, and salty sauce made from fermented black beans. Hot and spicy.
B11. Szechuan Spicy Beef
Beef marinated and stir-fried. Hot and spicy.
B12. Kung Pao Beef
Spicy stir-fry with beef. Hot and spicy.
B13. Hunan Spiced Beef
Beef dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
B14. Mongolian Beef
Beef stir fried with tender bamboo and leek in spicy sauce. Hot and spicy.
B15. Orange Beef
Beef battered and cooked in a sweet orange sauce. Hot and spicy.
Vegetable (5)
V02. Broccoli with Black Mushrooms
V03. Broccoli in Oyster Sauce
Broccoli with delicate, buttery mollusk.
V04. Vegetables Delight
Vegetable stir fry.
V05. Sauteed Snow Pea with Sliced Water Chestnuts
Cooked in oil or fat over heat.
V06. Eggplant in Spicy Szechuan Sauce
Marinated and stir-fried. Hot and spicy.
Moo-Shi (5)
M01. Moo-Shi Pork
Stir-fried dish with pork.
M02. Moo-Shi Chicken
Stir-fried dish with poultry.
M03. Moo-Shi Beef
Stir-fried dish with beef.
M04. Moo-Shi Shrimp
Stir-fried dish with shellfish.
M05. Moo-Shi Vegetable
Stir-fried dish with vegetables.
Fu-Yung (5)
E01. Egg Fu-Yung
E02. Chicken Fu-Yung
Poultry.
E03. Barbecue Pork Fu-Yung
Pork broiled, roasted, or grilled.
E04. Shrimp Fu-Yung
Shellfish.
E05. House Fu-Young
Poultry (22)
F01. Chicken with Asparagus
Seasonal. Poultry with asparagus.
F02. Chicken with Snow Peas
Poultry with snow peas.
F03. Chicken with Cashew Nut
Poultry with cashew nut.
F04. Chicken with Almonds
Chicken served with almonds.
F05. Chicken with Black Mushrooms
Poultry with black mushrooms.
F06. Chicken with Broccoli
Poultry with broccoli.
F07. Chicken with Mushrooms
Poultry with mushrooms.
F08. Sweet and Sour Pineapple Chicken
Shellfish in sweetened sauce with vinegar base.
F09. Young Ginger Chicken
Diced chicken fried and sauteed with sweet and sour ginger.
F10. Walnut Chicken
Poultry.
F11. Sesame Chicken
Chicken in a sweet sauce served with sesame seeds.
F12. Lemon Chicken
Poultry.
F13. House Special General Chicken
Chicken chunks sauteed in spicy sauce. Hot and spicy.
F14. Kung Pao Chicken
Diced chicken, celery and peanut sauteed in spicy sauce. Hot and spicy.
F15. Chicken with Spiced Black Bean Sauce
Poultry with spicy, sweet, and salty sauce made from fermented black beans. Hot and spicy.
F16. Sliced Chicken in Szechuan Sauce
Chicken marinated and stir-fried. Hot and spicy.
F17. Mandarin Chicken
Chicken breast sauteed in spicy hot garlic sauce. Hot and spicy.
F18. Curry Chicken
Curry seasoned chicken dish. Hot and spicy.
F19. Orange Chicken
Chicken battered and cooked in a sweet orange sauce. Hot and spicy.
F20. Salt & Pepper Chicken
Poultry.
F14. Hunan Chicken with Pancakes
Minced chicken sauteed with vegetable served with pancakes. Hot and spicy.
F-23.Salt & Pepper Chicken Wings(9p)
Hot and spicy
Seafood (14)
Honey Walnut Shrimp
Shellfish.
Shrimp with Asparagus
Seasonal. Shellfish.
Shrimp with Snow Peas
Shellfish with
Shrimp with Broccoli
Shellfish with broccoli.
Shrimp with Cashew Nuts
Shellfish with cashew nuts.
Sweet and Sour Pineapple Shrimp
Shellfish in sweetened sauce with vinegar base.
Crispy Pepper Prawns
Shellfish. Hot and spicy.
Shrimp with Lobster Sauce
Shrimp with mild white sauce.
Kung Pao Shrimp
Shrimp, celery and peanut sauteed in spicy sauce. Hot and spicy.
Hunan Spiced Shrimp
Shrimp and green onion sauteed in spicy sauce. Hot and spicy.
Shrimp with Spiced Black Bean Sauce
Shrimp with spicy, sweet, and salty sauce made from fermented black beans. Hot and spicy.
Szechuan Spicy Shrimp
Shrimp marinated and stir-fried. Hot and spicy.
Shrimp with Curry Sauce
Shellfish with curry sauce. Hot and spicy.
Shrimp with Mushrooms
Bean-Curd (5)
BC1. Bean Curd with Shrimp
Tofu with shellfish.
BC02. Bean Curd with Black Mushrooms
Tofu with black mushrooms.
BC03. Bean Curd with Vegetable
Tofu with vegetable.
BC04. Bean Curd with Szechuan Style
Diced fresh bean curd sauteed with minced pork in hot spicy sauce. Hot and spicy.
BC05. Bean Curd with Family Style
Deep-fried bean curd sauteed with green pepper, bamboo and fresh pork in hot sauce. Hot and spicy.
Chow Mein (10)
N01. House Special Chow Mein
Stir-fried Shrimp &Chicken Bbq Pork &Veg noodle dish.
N02. Shrimp Chow Mein
Stir-fried noodle dish with shrimp.
N03. Triple Delights Chow Mein
Stir-fried noodle dish.
N04. Chicken Chow Mein
Stir-fried noodle dish with poultry.
N05. Beef Chow Mein
Stir-fried noodle dish with beef.
N06. Pork Chow Mein
Stir-fried noodle dish with pork.
N07. Vegetable Chow Mein
Stir-fried noodle dish with vegetables.
N08. Szechuan Style Chow Mein
Marinated and stir-fried noodle dish. Hot and spicy.
N09. Thai Style Chow Mein
Stir-fried noodle dish. Hot and spicy.
N10. Pad Thai
Shrimp and Chicken Spicy Sauce
Fried Rice (10)
R01. Vegetable Fried Rice
Stir-fried rice with vegetables.
R02. Egg Fried Rice
Stir-fried rice with egg.
R03. Barbecued Pork Fried Rice
Stir-fried rice with barbecued pork.
R04. Beef Fried Rice
Stir-fried rice with beef.
R05. Chicken Fried Rice
Stir-fried rice with poultry.
R06. Shrimp Fried Rice
Stir-fried rice with shellfish.
R07. House Special Fried Rice
Stir-fried Shrimp &Chicken Bbq Pork Pea & Carrot rice.
R08. Garlic and Ginger Fried Rice
Stir-fried rice with garlic and ginger.
R09. Steamed Rice
Rice cooked using moist heat.
R10. Brown Rice
Chow Fun (8)
CF01. Beef with Vegetable Chow Fun
Stir-fried beef with vegetables and noodles.
CF02. Beef with Pepper and Black Bean Sauce Chow Fun
Stir-fried vegetables and noodles with beef, pepper and balck bean sauce.
CF03. BBQ Pork with Vegetable Chow Fun
Stir-fried vegetables and noodles with BBQ pork.
CF04. Shrimp with Vegetable Chow Fun
Stir-fried vegetables and noodles with shellfish.
CF05. House Special Chow Fun
Stir-fried Shrimp &Chicken Bbq Pork vegetables and noodles.
CF06. Chicken with Vegetable Chow Fun
Stir-fried chicken with vegetables and noodles.
CF07. Vegetable Chow Fun
Rice noodle.
CF08. Singapore Chow Fun
Stir-fried vegetables and noodles.
Vegetarian Special Entrees (13)
Sizzling Plate Eggplant
Vegetarian Family Style Tofu
Hunan Tofu
Tofu dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Szechuan Green Beans
Marinated and stir-fried. Hot and spicy.
Vegetarian Almond Chicken
Baby Bok Choy
Zucchini in Szechuan Sauce
Hot and spicy.
Garlic Spinach
Pot Pan Fried Tofu
Vegetarian Sweet & Sour Pork
Vegetarian Twice Cooked Pork
Hot and spicy.
Vegetarian Kung Pao Chicken
Spicy stir-fry with vegetarian chicken. Hot and spicy.
Salt and Pepper Tofu
Mandarin Special (10)
MS01. Four Season
Jumbo shrimp, pork, chicken and beef cooked with mixed vegetable.
MS02. Shanghai Beef
scallops and tender beef cooked with snow peas and broccoli ,Zucchini
MS03. Happy Family
Mixed seafood, chicken, beef, pork and Chinese greens.
MS04. House Special Chicken Salad
Sliced lettuce and chicken breast mixed with special sauce.
MS05. Sauteed Shrimp and Chicken Spicy Sauce
Jumbo shrimp and sliced chicken breast stir-fried with snow pea, black mushroom and tender bamboo in spicy sauce. Hot and spicy.
MS06. Three Flavor with Hot Garlic Sauce
Tender beef, fresh pork and sliced chicken breast sauteed in hot spicy garlic sauce. Hot and spicy.
MS07. Seafood Combination
scallops, prawns and crab meat stir fried with mixed vegetable
MS08. Fish with Black Bean Sauce
MS09. Salt & Pepper Fish
MS10. Fish with Mixed Vegetables
Special Luncheon Rice Plate (19)
Tofu with Meat Over Rice Lunch
Choice of beef, BBQ, pork or chicken.
Vegetable with Meat Over Rice Lunch
Choice of beef, BBQ, pork, or chicken.
Asparagus with Meat Over Rice Lunch
Choice of beef, chicken or pork.
Green Bean with Meat Over Rice Lunch
Choice of chicken, pork or beef.
Meat in Black Bean Sauce Over Rice Lunch
Choice of beef, chicken or pork.
Meat in Garlic Sauce Over Rice Lunch
Choice of chicken, pork or beef. Hot and spicy.
Kung Pao Meat Over Rice Lunch
Spicy stir-fry with beef, chicken or pork. Hot and spicy.
Meat with Young Ginger Over Rice Lunch
Choice of beef or chicken.
Mongolian Beef Over Rice Lunch
Beef with brown sauce and vegetables with rice. Hot and spicy.
Japanese Style Teriyaki Chicken Over Rice Lunch
Poultry with rice.
General Chicken Over Rice Lunch
Poultry with rice. Hot and spicy.
Orange Chicken Over Rice Lunch
Poultry with rice. Hot and spicy.
Mandarin Chicken Over Rice Lunch
Poultry with rice. Hot and spicy.
Curry Chicken Over Rice Lunch
Curry seasoned chicken dish with rice. Hot and spicy.
Shrimp in Lobster Sauce Over Sauce Lunch
Shellfish and mild white sauce with rice.
Asparagus with Shrimp Over Rice Lunch
Asparagus and shellfish with rice.
Shrimp with Spiced Black Bean Sauce Over Rice Lunch
Shellfish with spicy, sweet, and salty sauce made from fermented black beans. Hot and spicy.
Curry Shrimp Over Rice Lunch
Curry seasoned shrimp dish. Hot and spicy.
Salt and Pepper Shrimp
Shrimp shell-less. Hot and spicy.
Special Business Lunch (19)
Sweet and Sour Pork Lunch
Pork in sweetened sauce with vinegar base.
Sweet and Sour Chicken Lunch
Poultry in sweetened sauce with vinegar base.
Baby Bok Choy Pork Lunch
Pork with white cabbage.
Baby Bok Choy Chicken Lunch
Chicken with white cabbage.
Chicken with Black Mushroom Lunch
Poultry and mushroom.
Vegetarian's Delight Lunch
Meatless.
Beef with Broccoli Lunch
Beef with Snow Pea Lunch
Fried Chicken Wings Lunch
Cooked wings of a chicken coated in sauce or seasoning.
House Special Chicken Salad Lunch
Salad with poultry.
Shrimp with Snow Pea Lunch
Shellfish with snow pea.
Shrimp with Broccoli Lunch
Shellfish with broccoli.
Cashew Nut Lunch
Almond Chicken Lunch
Chicken served with almonds.
Hunan Spiced Shrimp Lunch
Chicken dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Kung Pao Pork Lunch
Spicy stir-fry with pork.Hot and spicy.
Kung Pao Beef Lunch
Spicy stir-fry with beef. Hot and spicy.
Kung Pao Chicken Lunch Combo
Spicy stir-fry with poultry. Hot and spicy.
Moo-Shi Pork with 3 Pancakes Lunch Combo
No rice. Served with Appetizers of the day, pork fried rice or steamed rice, chow mein
Dinner (9)
The China Dinner for 2
This includes appetizers, soup, and entrees. For the adventurous dinner, leave it to our chefs who will delight your taste in real Hunan and Mandarin cooking.
Gourmet Dinner for 2
Appetizers: fried prawns and spring roll. Soups: shrimp sizzling rice soup. Entrees: kung pao beef (hot and spicy), chicken with cashew nuts and steamed rice and cookies.
Gourmet Dinner for 3
Appetizers: fried prawns and spring roll. Soups: shrimp sizzling rice soup. Entrees: kung pao beef (hot and spicy), chicken with cashew nuts, moo-shi pork and steamed rice and cookies.
Gourmet Dinner for 4
Appetizers: fried prawns and spring roll. Soups: shrimp sizzling rice soup. Entrees: kung pao beef (hot and spicy), chicken with cashew nuts, moo-shi pork, sweet and sour pineapple chicken, steamed rice and cookies.
Gourmet Dinner for 5
Appetizers: fried prawns and spring roll. Soups: shrimp sizzling rice soup. Entrees: kung pao beef (hot and spicy), chicken with cashew nuts, moo-shi pork, sweet, and sour pineapple chicken, salt, and pepper shrimp (shell-less, hot and spicy), steamed rice and cookies.
House Special Dinner for 2
Appetizers: fried wonton and spring roll. Soups: wonton soup. Entrees: beef with broccoli, sweet and sour pork, steamed rice and cookies.
House Special Dinner for 3
Appetizers: fried wonton and spring roll. Soups: wonton soup. Entrees: beef with broccoli, sweet, and sour pork, kung pao chicken (hot and spicy), steamed rice and cookies.
House Special Dinner for 4
Appetizers: fried wonton and spring roll. Soups: wonton soup. Entrees: beef with broccoli, sweet, and sour pork, kung pao chicken (hot and spicy), shrimp with snow peas, steamed rice and cookies.
House Special Dinner for 5
Appetizers: fried wonton and spring roll. Soups: wonton soup. Entrees: beef with broccoli, sweet, and sour pork, kung pao chicken (hot and spicy), shrimp with snow peas, vegetable delight, steamed rice and cookies.
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